| Winery | Special Designation | Vintage | Varietal | Rating | DateTasted | Notes | Buy Again? |
| Black Kite | Angel Hawk, Sonoma Coast | 2022 | Chardonnay | 93 | 8/22/2026 | | y |
| Black Kite | Wendling Vineyard Anderson Valley | 2024 | Pinot Noir | 96 | 8/22/2026 | | y |
| Black Kite | Ferrington Vineyard Anderson Valley | 2024 | Pinot Noir | 94 | 8/22/2026 | | y |
| Black Kite | Gaps Crown Sonoma Coast | 2024 | Pinot Noir | 97 | 8/22/2026 | | y |
| Black Kite | Roberts Road Vineyard, Sonoma Coast | 2024 | Pinot Noir | 93 | 8/22/2026 | | y |
| Black Kite | Jasper Freestone Vineyard, Sonoma Caost | 2024 | Pinot Noir | 96 | 8/22/2026 | | y |
| Black Kite | SOAR Sonoma Coast | 2024 | Pinot Noir | 97 | 8/22/2026 | | y |
| Joseph Jewell | Raymond Burr Vineyard, Dry Creek Valley, Sonoma County | 2025 | Vermentino | 92 | 8/22/2026 | | y |
| Joseph Jewell | Elk Prairie Vineyard, Humboldt County | 2023 | Pinot Noir | 93 | 8/22/2026 | | y |
| Joseph Jewell | Emerald, Humboldt County | 2021 | Pinot Noir | 94 | 8/22/2026 | | y |
| Joseph Jewell | Old Girls, Martini Clone, Russian River Valley | 2020 | Pinot Noir | 94 | 8/22/2026 | | y |
| Joseph Jewell | Old Girls, Martini Clone, Russian River Valley | 2022 | Pinot Noir | 97 | 8/22/2026 | | y |
| Joseph Jewell | Rubies Russian River Valley | 2023 | Pinot Noir | 96 | 8/22/2026 | | y |
| Signorello | Napa Valley | 2022 | Cabernet Sauvignon | 95 | 8/22/2026 | We get blackberry, black cherry and gobs of leather and tobacco. There is black plum, baking spice and graphite.
The palate is lush with fruit and coats the tongue with blackberry and dark chocolate. The tannins are med+, the finish is medium. The body is full, the concentration and intensity are med+. But that tongue coating of lovely fruit is amazing.
This was a $30 dollar purchase at Costco. A real winner. | y |
| Trader Joes | Reserve, Paso Robles, Lot #281 | 2025 | Grenache Blanc | 91 | 8/21/2026 | The nose is a little closed up. It has green melon, sweet Myer lemon peel, pear, sour gooseberry juice, loquat, mountain herbal notes.
The palate is very round, rich, pleasantly tart and mineral. The acid it high, the melon fruit finish is long. The concentration and intensity are med+. The fruit balances the acidity well.
Hey, you dont run into grenache blanc very often from TJs. And this is a very nice effort. It has lovely fruit and just enough Rhone Valley character that makes us smile. It is an absolute party pleaser. Chill it, serve it and it will beat the pants off pinot grigio or sauv blanc with its rounder, richer fruit. This will be great served with cheese boards, sliced meats, hummus, tzatziki, tapenade, etc . . . | y |
| Etude | Fiddlestix Vineyard, Santa Rita Hills | 2022 | Pinot Noir2 | 94 | 8/16/2026 | This has a lovely dusty berry nose with raspberry, strawberry, cherry, tart pomegranate and cranberry. oak, baking spice, spearmint.
The finish is tart and long, the body, concentration and intensity are med+. The tannins are medium. The acidity is high. It makes for a pleasurable experience. It has a thickness of berry fruit mixed with tart, heavy pomegranate. | n |
| Beringer | Knights Valley Reserve | 2022 | Blend (Red Table Wine) | 94 | 8/15/2026 | The nose has blackberry, biscuit, cocoa frosting, raspberry, lilac, mushroom, leather, black pepper, a touch of anise, clove and pomegranate.
The palate has high acid, med+ intensity and concentration of fruit. The tannins, finish and body are medium. It has a lovely flavor that melded wonderfully with shawarma, naan, tamarind sauce and hummus. It has the spice content to match well with spice Mexican enchilada sauce or even chicken tikka masala. | y |
| Etude | Grace Benoist Ranch, Carneros | 2022 | Pinot Noir | 94 | 8/15/2026 | Strawberry, black cherry, spicy pomegranate, raspberry, wet soil, lime curd, carnation, turmeric and cardamom. What a nose!!!! This thing is stunning.
The palate is full body, high acid, high concentration, med+ intensity and medium tannins. The color is dark, much darker than many Carneros pinots we have tried.
This is a pinot to look into. It has great concentration on the nose and palate. The fruit notes are quite amazing, balanced and very interesting in a wide range of scents. We tried this with chicken shawarma and it was stellar! | y |
| Sauvigio | California | 2025 | Blend (White Table Wine) | 89 | 8/10/2026 | Sauvignon Blanc/Pinot Grigio
I picked this up at TJs last week. There are still very few releases coming out from them. This one came highly recommended from the staff.
The wine has a soft nose of lemon peel, honeydew melon, green apple, pear and loquat.
The palate is tart with high acid, apple/loquat fruit, med concentration and a med+ finish. It is a wine that screams for seafood. Crab, oysters, fried white fish. This would also accompany soft cheeses very well. | n |
| Beaulieu Vineyard | Maestro Collection, Ranch No 2, Rutherford, Napa Valley | 2014 | Cabernet Sauvignon | 94 | 8/8/2026 | This is a blend of four Cab clones: 4, 6, 169 and 5197 | y |
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